PHYWE Heat capacity of metals with Cobra SMARTsense

Principle: Heated samples are placed in a calorimeter filled with water at low temperature. The heat capacity of the sample is determined from the increase in temperature of the water. Advantages: Experimental flexibility due to wireless data transmission. Data collection using tablets. Simplified implementation: all presets are already done. Tasks: Determine the specific heat capacity of aluminum, iron, and brass. Verify the Dulong-Petit law based on the results of these experiments. Learning Objectives: Mixture temperature, Boiling point, Dulong-Petit law, Lattice vibration, Internal energy, Debye temperature.